Retail Supply Chain Analysis
Company X is a well-established online retailer based in Great Britain. It sells a variety of food and non-food related products and delivers them to the consumer's doorstep. In an era in which consumers are increasingly turning to online retailing as a convenient way to shop and "add more hours to the day," a number of online retailers are becoming even more aggressive in the UK market, thus infringing on Company X's profits. Company X's Board, upper Management, and stakeholders are concerned about the future strategic direction of the company, specifically holding on and growing market share. To that end, the Managing Directory and strategic planning departments believe that Company X should expand from the online only model to at least 20 new brick and mortar sites in major cities (London, Birmingham, Manchester, and Liverpool).
Positioning Strategies - Currently, Company X is considered to be "middle market" range. Not exclusive enough for upscale, too expensive for casual. This strategy has worked for them during flush economic times, but seems to be sitting on the fence and really unappealing to many during tougher economic periods. Even during tough times the demographic that can shop for upscale-like items seems more insulated; it is the lower and middle who then cannot afford Company X prices and delivery service. Right now, they are trying to appeal to the 25-45 professional working women, largely because everyone is pushing that segment. Instead, it might be better if the company differentiated a bit rather than staying the same. Certainly, their branding with fresh products delivered is helping; but they clearly have the capabilities of targeting the individual demographics and psychographics of individual areas better. In addition, readapt focal strategies to appeal to BOTH male and female of all ages and provide them with upscale and appealing goods at an appropriate value. Finally, in much of Company X advertisements, they say that they want to provide affordable luxury, but when the consumer shops, they find neither -- they find affordable items, but not necessarily luxurious; or high-end luxury that is not affordable -- perhaps a brick and mortar will help them decide which player they want to be, and do it right. What is apparent, according to the research, is more of a convergence in which the two business models minimize the drawbacks of each, build upon the strengths, and rather than cannibalize, create a culture in which if the consumer cannot shop at one, they are tuned to shop at the other, thus allowing for revenues to remain more inclusive (Enders & Jelassi 2000).
Indeed, one of the strategic paradigms Company X had to view was the issue of the product life cycle when taking their "unit/skus" and lumping them into a single unit of foodstuffs and homewares. The classic model of a product life cycle has four basic stages: Introduction, Growth, Maturity, and Decline. These cylces may be mitigated by product extensions, etc. -- in the case of each of Company X's lines, there is a differentiated product cycle. However, as part of a strategic assesment, it is important to view the company's overall place in the market (red line). Too, Company X continues to reinvent itself, and with each cross culture opportunity, the cycle is repeated. In general, a product life cycle looks like this:
Supply Chain management overview -- One of the topics of consideration regarding Company X's ability to perform well is their ability to use the appropriate level of supply chain management issues to interconnect their organization appropriately. Currently, Company X uses two modes of delivery -- a centralized warehouse in which food supplies are cleaned, packaged and delivered to the customer using an internal fleet and a direct from manufacturer to consumer delivered through UPS, FedEx, etc. On items that are not perishable or stocked in the warehouse. Using a strict supply chain model, we would find that right now the captive preordering of the clients (see arrow) allows for an easier purchasing model, only production that provides the service or readying the product for delivery, and then distribution. With 20 new locations, however, there may be a need to change the loop in differing ways so that the perishable product loss is minimized. The model for prediction will need to be based on several other factors besides current sales data, since the pattern of purchasing will change, and there will be greater opportunities for different types of purchases (e.g. impulse buys, emergency needs, longer-term planning for parties, etc., and even ancillary purchases based on display and sale items). Based on past data, however, tweaking and adopting a more rigorous supply chain model will both quantify and improve Company C's monetary and...
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