Gastric Bypass
Multiple reports that more and more adults and even children have become morbidly obese in the United States have led to searches for effective interventions. One of the interventions beginning to receive widespread use is gastric bypass surgery, which limits the amount of food an individual can consume and thus helps prevent overeating that leads to or supports a state of obesity.
The articles selected for review in this paper related to gastric bypass surgery demonstrate both the growing population and success of this surgery and information regarding concerns about both safety and efficacy of the approach. The paper will provide an overview of discussion regarding gastric bypass surgery including benefits and risks.
Sugarman (2002) compared Roux-en-Y gastric bypass with other types of surgery and found it to be superior, resulting in loss of up to two-thirds of body weight within two years. He noted significant complications including a mortality rate of 1% of this type of surgery, with more deaths in extremely obese patients, and reported that the surgery often resulted in nutritional problems that had to be resolved with supplements. Nevertheless, he found that patients as a group greatly decreased their degree of obesity, often within months; that sleep apnea either resolved or improved significantly, to the point that many could stop using CPAP machinery during sleep. Urinary incontinence...
Gastric bypass surgeries or gastric bypass procedures divide the stomach into two compartments or pouches: a small upper portion and a much larger lower portion that is not used in digestion. These procedures then rearrange the small intestine to connect to both stomachs (Adams et al., 2007). Gastric bypass procedures lead to significant reduced stomach volumes and change the physiological process of digestion. Gastric bypass procedures are typically used to
The finding is that gastric bypass surgery does not have an impact on life expectancy of the patient, only quality of life. The general trend is that the higher the BMI, the lower the life expectancy and quality of life. Males have higher life expectancies compared with females of equivalent age and BMI. That both life expectancy and quality of life both decrease with higher BMI and higher age
Cynthia J. Barrow, 2002 "Roux-en-Y gastric bypass for morbid obesity" In this article, gastric bypass surgery is explained as a procedure to control obesity in people. In the U.S., it is estimated that obesity is the second biggest cause of death in both males and females. In fact, the option of using gastric bypass surgery to reduce weight gained acceptance after surgeons were successful in removing large parts of the intestine,
However, there are alternate therapies that may be considered first. Providing an anti-obesity drug to overweight patients with diabetes has been estimated to cost $8,327. Certain studies have indicated that there may be available a variety of cost-effective anti-obesity interventions (Cawley 2006: 74). Furthermore, extreme obesity usual requires a multi-dsici0plamnry approach and more than surgery is often required to complete the process (Folope, et.al. 2008). For decades, the psychological literature
Gastric Bypass Weight Management 3 UD Physical/Biological Physiological Consequences and Health Risks of Excess Body Weight Description of Concrete Experience: I chose to have gastric bypass surgery because I was dealing with high blood pressure, high cholesterol, and diabetes due to my weight. Over time, my weight had just continued to creep up until it reached a point that made it really dangerous for me. Additionally, back pain, knee pain, and joint pain
America has been built on the idea that thin is attractive and capable, while fat is ugly and lazy. Morbid obesity is a growing problem in the United States. News channels have done stories about the nation's problem with weight and diet fads abound. Whether it is South Beach, Atkins, bypass surgery, or weight watchers, the message is clear. If one wants to improve one's life, lose the fat. Morbid obesity
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