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Agriculture And Genetically Modified Food Term Paper

Others see the GM products in a religious and philosophical light as a misguided attempt to control nature. "The central problem underlying all of this technology is not just its short-term benefits and long-term drawbacks, but the overall attempt to "control" living nature based on an erroneous mechanistic view. " (Batalion, J.) In conclusion, the above discussion reveals the potential offered by GM crops and foods with regard to developing countries. While on the one hand the benefits of GM technology seem overwhelmingly obvious, yet there are numerous counter arguments that must be taken into account. Many countries in Southern Africa for example have taken advantage of genetically modified foods, but there is still a strong mistrust in many areas. On the other hand, some very cogent and wary arguments are put forward by those opposed to GM products. These must be considered in a careful assessment of the advantages and disadvantages of this technology.

Bibliography

Batalion, J. 50 Harmful Effects of Genetically Modified Foods. April 36, 2005. http://www.cqs.com/50harm.htm

Accessed April 35, 2005.
Genetically Modified Food Items Are Common, but Little Noticed

Wall Street Journal. (Eastern edition). New York, N.Y.: Mar 24, 2005. pg. D.4

Genetically Modified Foods. April 26, 2005.

http://www.crystalinks.com/gmproducts.html

Global Biotech Crop Acreage) BIO. April 25, 2005. http://www.bio.org/news/features/20040113.asp

Mitchell P. And Lee K. Concern grows over genetically modified food. 1998. April 24, 2005.http://www.wsws.org/news/1998/nov1998/gen-n21.shtml

Taverne. D. Careless science costs lives. Guardian Online. February 18, 2005. Accessed April 24, 2005. http://www.guardian.co.uk/comment/story/0,,1417224,00.html

UN Backs Gene-Modified Crops To Help the World's Poor Farmers. WTO. April 26, 2005.http://www.wtothailand.or.th/news.php?trans_id=1117

Whitman, Deborah B. Genetically Modified Foods: Harmful or Helpful? 2000. April 26, 2005.http://www.csa.com/hottopics/gmfood/overview.php

Sources used in this document:
Bibliography

Batalion, J. 50 Harmful Effects of Genetically Modified Foods. April 36, 2005. http://www.cqs.com/50harm.htm

Dioxin found in German eggs, BBC, January 2005. Accessed April 35, 2005.

Genetically Modified Food Items Are Common, but Little Noticed

Wall Street Journal. (Eastern edition). New York, N.Y.: Mar 24, 2005. pg. D.4
http://www.crystalinks.com/gmproducts.html
Global Biotech Crop Acreage) BIO. April 25, 2005. http://www.bio.org/news/features/20040113.asp
Mitchell P. And Lee K. Concern grows over genetically modified food. 1998. April 24, 2005.http://www.wsws.org/news/1998/nov1998/gen-n21.shtml
Taverne. D. Careless science costs lives. Guardian Online. February 18, 2005. Accessed April 24, 2005. http://www.guardian.co.uk/comment/story/0,,1417224,00.html
UN Backs Gene-Modified Crops To Help the World's Poor Farmers. WTO. April 26, 2005.http://www.wtothailand.or.th/news.php?trans_id=1117
Whitman, Deborah B. Genetically Modified Foods: Harmful or Helpful? 2000. April 26, 2005.http://www.csa.com/hottopics/gmfood/overview.php
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