¶ … obesity is related to other chronic diseases like diabetes, and cardiovascular diseases. The literature gathered has also indicated that there has been a reduction of obesity and overweight, which has made them less of a health goal. The researchers have established that majority of research concentrates on individuals and little research has been conducted to examine family members. This research has noted that there are people who express concern in regards to their weight, and they make attempts to reduce their food intake. This factor did not lead to any decrease in the prevalence of obesity which is still increasing. Using data from other findings the researchers have identified the need to target obesity strategies directly to the populations that are at risk. They have also noted that family units are vital, and this is why they opted to conduct their research based on family units and not individuals.
Ethical considerations for data collection
Researchers should ensure that they get approval from the people they wish to study before data collection begins. This will ensure that the people are aware of the study, and they participate willingly. The researchers should also ensure that the questions they ask their subjects will not cause any emotional or physical harm Boynton, 2004.
Researchers should also be able to differentiate subjectivity from objectivity. The researcher should avoid having any biases or opinions when conducting the research. This will ensure that the research is truthful, and all facts are recorded. The anonymity of the respondents should always be maintained. This is because many research subjects are operating on the fact that the findings, surveys, or observations will be anonymous. In case anonymity will not be maintained the researcher should inform the...
Chronic Disease Economic stagnation and poverty are important consequences and causes of chronic diseases in the middle and low-income countries. Approximately ninety percent of all chronic disease deaths happen in the middle or low-income countries. People in these nations develop diseases at a tender age, die sooner, and suffer longer than those in high income nations. Chronic diseases like obesity have a major economic impact on people and families: it
The quality of the food brought into the home can increase caloric intake. For example, calorie-dense foods such as regular milk, sugar sweetened beverages, high-fat foods, and fast foods are potential sources of excess caloric intake. Family food preparation practices such as the use of cream, butter, or high-fat cheeses in recipes can be another source of excess caloric intake. An individual's physical activity is also an important factor
Blacks also have a 320% higher rate of hypertension-related end-stage renal disease than the general population (Diet-Related Chronic Diseases, 2001). According to a study of diet-related chronic diseases among black men in Florida, it was found that almost two-thirds of blacks in Florida are estimated to be at risk for health problems related to being overweight. The percent of the total population that is at risk for health problems related
Epidemiology of Obesity The problem of obesity is one that impacts more than one third of the world’s present population (Hruby & Hu, 2015). In America, more people die from diseases related to obesity than they do from gun violence: approximately one-fourth of deaths in America result from heart disease, for instance (Butler, 2015). Obesity is a major epidemic (Mitchell, Catenacci, Wyatt & Hill, 2011) that is sweeping across the nation
Obesity Hispanic Population Obesity means more than just being overweight. It should not be taken for granted because it is a medical condition in which the extra fat of the body accumulates at different sites and causes negative effects on the health of the person (Haslam and James, 2005). This leads to various health problems and thus reduces the quality of life and expectancy. When the body mass index, commonly referred
As it is, obesity emerges in cultures that become wealthy and start eating fast food. Doctors are also responsible for promoting the myth that obesity is related more to genetics than to lifestyle by misrepresenting the statistics about the disease. As WebMD points out, "If one of your parents is obese, you are 3 times as likely to be obese as someone with parents of healthy weight." What the Website
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