Obese Interview
Interview with an Obese Individual
For this assignment I interviewed an obese individual from the South Florida area. I found it difficult to select an individual based on their physical condition. It was definitely a challenge to, not only identify such an individual, but also find a way to approach them without being insulting or making the person feel uncomfortable about their condition obesity in any way. Although I am familiar with some obese people through my network of friends and family, I chose to select an individual that I was not acquainted with so that there was slightly less pressure to not be offensive in anyway. For example, I obviously know that this is a sensitive subject for many obese people, and I was personally worried that if I somehow offended someone that was within my network that it would cause some kind of issue for my personal friends or family.
To overcome this, I tried to come up with an idea of how to approach someone in a public place. I thought that framing the interview in a way that focused more on "lifestyles" would make it easier for someone who was obese to speak more freely about their condition. With this in mind, I went to the mall to try to find a subject to participate in the interview. Obesity is not a disease you can really hide. A quick visual scan is sufficient to identify potential subjects. I performed such scans at the mall and approached potential subjects and asked them if they could help my with a class assignment by letting me interview them about their lifestyle. This paper will provide a background on obesity in society in general and then relate it to the specific information that was gained during the course of the interview. The problem of obesity is fascinating on many levels; from the level of society as well as from an individual perspective.
Background on Obesity
The development of high obesity rates in industrialized countries comes from a variety of different factors. There are factors related to nutrition, there are factors that are related to lifestyle choices and there are also factors that are likely to be the result of some kind of genetic predisposition that makes an individual more likely to have to struggle with obesity. Americans have the lowest-cost food supply in the world and spend the lowest proportion of disposable income on food. For years this has been considered a good thing; a triumph of capitalism. However, there are many other ways to view this situation. Most of the low cost of foods produced in the U.S. are a result of greater production yields, higher efficiency rates, and massive farm subsidies that lessen the cost of certain foods. Yet many of these foods are of nutritionally poor quality.
It is estimated that something like two-thirds of U.S. adults are overweight or obese and in general. Furthermore the rates obesity are higher for certain demographics such as for African-American and Hispanic populations, people that live in certain regions such as in the South, and the rates of obesity also seem to increase with age. There seems to also be an income factor that has an influence. For example, although there is an exorbitant amount of mass produced food that is relatively cheap, it is much more expensive to eat healthier and nutritionally rich products that are organic and produced locally.
Therefore, have the lowest-cost food supply in the world isn't quite as attractive as it might seem on the surface. Many of the costs of the cheap and unhealthy foods are unaccounted for. For example, the health care system in the United States is among the most expensive in the world and the costs continue to grow at an alarming rate. Obese people have a significantly greater chance of developing obesity related disease such as heart disease, Type 2 diabetes, high blood pressure, stroke, and many more. Thus the supply of cheap food must also be considered in light of the costs it is actually having on the health care system in the United States as well as the quality of life that obese people have in general. With this background, an interview with an obese person was conducted to try to tease out the lifestyle choices and the factors that lead to their personal obesity.
Interview with...
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