Refrigeration in American Craft Brewing Industry
The purpose of this study is to examine the use and operation of various refrigeration systems used in the American Craft Brewing industry. This includes such as glycol chillers, walk-in evaporative coolers and refrigerated dispensing systems including how the systems work and their function in the brewing process.
Condenser Cooling
Condenser cooling uses air or water and it is reported that each of the methods are characterized by both strengths as well as weaknesses. Air-cooled compressors are reported to potentially "lose significant cooling capacity on a hot day" and this is when the capacity for cooling is most needed. The water-cooled systems are reported to be more efficient in their operation but at the same time to make a requirement of "more maintenance and investment cost." (Prochiller, nd, p.8) Cold box refrigeration systems make provision of cooling for "a small direct-draw box cooler or a large walk-in." (Prochiller, nd, p. 8) The refrigeration is reported to be "either…self-contained with the compressor and condenser mounted on the unit or with a remotely mounted compressor and condenser." (Prochiller, nd, p. 8) When the compressor is mounted remotely the installation is benefited through the removal of the heat source from inside the building or room however, this means that there must be "additional refrigerant piping" which is likely to result in a higher cost. (Prochiller, nd, p. 8) Glycol use in process chiller applications is reported in the work of King (nd) to be a subject that is challenging at best. The types of glycols used most commonly in Chiller applications are Ethylene Glycol (E.G.) and Propylene Glycol (P.G.) The following table relates the primary characteristics of each of these types of glycol including the "freeze point depression, heat transfer efficiency, viscosity, flammability, chemical oxygen demand, biograding, carcinogenic, toxic, and skin" irritant properties. (King, nd, p. 5)
Property Ethylene Glycol Propylene Glycol Comments
Freeze point depression More effective Less Effective more antifreeze is needed of propylene glycol to achieve the same freeze point.
Heat transfer efficiency less Better Ethylene glycol cannot carry as much heat as can propylene glycol. More fluid needs to be circulated to transfer the same amount of energy. Pumps volume increased.
Viscosity Lower higher Propylene glycol increases major head loss in the systems. Pump head increased
Flammability Low
Chemical oxygen demand Low Higher
Biodegrading Degrades in needs more than in 10-30 days 20 to 30 days to degrade
Carcinogenic No A carcinogen is any substance or agent that promotes cancer.
Toxic high level of acute lower level of acute Ethylene glycol should never
When taken orally be used in any drinking water
Targets the kidneys or food processing systems
Skin Irritant Low Propylene glycol is used in small amounts in cosmetics
Source: King (nd)
It is reported that a debate exists as to what type of glycol to use in process chiller applications and according to the work of King ( ) the key considerations include: (1) glycol concentration; and (2) environmental considerations. (King, nd, p. 5) According to King the lower the process fluid freeze point needed then the more glycol concentration the system will require. King states that Ethylene Glycol is the best performer and in addition does not require as much volume in order to achieve the level of freeze protection desired. Environmental considerations include the fact that Ethylene Glycol is a toxic material and this means increases in operating costs due to the needs of special training required for handling and disposal of this material. This means that in terms of environmental considerations that Propylene Glycol is the best choice due to the low impact of the material on the environment. The chiller cooling capacity reported by King relates that capacity loss is a necessary considerations since "as the concentration increases heat transfer between...
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