¶ … Fast Food
Sara had worked all day and then picked the children up from the day care center. On the way home she knew there was no time to cook before her class. Going back to school had been a hard decision, especially when she was a single mother to Ben, age four and Sally age 5. The children would benefit in the end she constantly reminded herself as she pushed the mommy guilt to the back of her mind. "Mommy I'm hungry," chirped Sally. In true little brother fashion Ben chimed in right behind big sister. "Me too Mommy ....VEWY hungry!." Sara knew they did not have time to get home and cook dinner. She wanted time to play with the children, read stories and cuddle with them a bit before her mother arrived to babysit while Sara attended night school. She pulled into the KFC parking lot and sighed with relief.
What would I do without the fast food industry" she wondered aloud.
"Many of us can't imagine our lives today without the convenience of fast food; whether it's the greasy, yummy goodness of a McDonald's or KFC, or a simple sandwich and soup from your favorite donut chain, fast food has touched and changed all of our lives in some way or another, even if only to change the way we spell "donut (A Fast Food Nation
http://www.seethedonkey.com/presents/fastfoodhistory/history.html)."
It all began in 1936 when the world was n the middle of the Great Depression. A man named Hank McDonald from Kansas had a dream of making it big in the business world with his new concept of fast food.
His dream had a plan and that plan involved quick and hot food that could be consumed on the run with little effort and low cost. His plan was basic.
'Sell his homemade delicious hamburgers to the masses, sell them quickly and sell them at a reasonable price. Unfortunately Hank died during the war and never got to see his dream become a reality. Working as an office clerk near the end of the war in Des Moines, Iowa, Hank McDonald got hit by a truck on his way to work one morning and died an agonizing 8 days later; but his dream lived on through his letters (A Fast Food Nation
http://www.seethedonkey.com/presents/fastfoodhistory/history.html)."
Fast food has grown to a billion dollar industry and in recent years people have lined up either for or against its existence. Fast food has been accused of causing health problems including obesity, convenience to a fault which takes away the notion of family together cooking meals and other problems. On the flip side however, fast food has provided the ever increasing busy family with time to spend doing constructive things instead of cooking in the kitchen. Fast food has allowed families that could not otherwise afford to eat out with a way to take their families out to dinner on a meager budget. Fast food is here to stay and with planning and good choices it can be a beneficial addition to the American way of life.
Recently the fast food industry has come under fire for several reasons. One of the problems with fast food according to those who are against the industry is the high fat low health factor. People with heart problems, diabetes and other problems are subject to increasing trouble because of the fast food industry according to those who would like to see the government step in.
"No matter how hard we try to avoid it, most of us end up eating fast food from time to time. Fast food is quick and convenient. Unfortunately, fast food may be loaded with calories, fat, salt and cholesterol, which makes eating it a challenge if you need to watch your weight, cholesterol level, blood pressure or blood glucose (Can Fast Foods Fit in a Diabetes Meal Plan?
http://www.aventis-us.com/health/CanFastFoodsFitInDiabetesMeal.jsp)."
Fast food is so high in fat and calories that one can consume an entire day's worth of allowable elements in one meal which can throw off any effort to regulate their health.
"McDonald's Quarter Pounder, large fries, 16 ounce soft drink has 1166 calories, 51 grams fat, 95 mg cholesterol, 1450 mg sodium
Burger King Whopper w/cheese, regular fries and a medium soft drink has 1380 calories, 66 grams fat, 159 grams of carbohydrate, 115 mg cholesterol and 1590 mg sodium (Can Fast Foods Fit in a Diabetes Meal Plan?
http://www.aventis-us.com/health/CanFastFoodsFitInDiabetesMeal.jsp)
Arby's Bacon Cheddar Deluxe, regular fries and soft drink has 929 calories, 47 grams fat, 106 grams carbohydrate, 44 mg cholesterol and 1288 mg sodium .To put these numbers in perspective,...
Fast Food Industry In recent times, the fast food industry has grown by leaps and bounds. Today, one can confidently say that the industry, whose background is relatively modest, has in a big way affected the way of life in America. In this text, I concern myself with the impact the fast food industry has had on both the health of the American society and the environment. I also give a
Fast Food In the United States right now the country is facing an epidemic of obesity which means that too many people are overweight to an unhealthy level which is very bad. More and more people are becoming unhealthy because they do not eat the right things. People live a very hectic lifestyle in the current time and this makes them want to get things fast. Instead of going home and
Therefore from the results of this study alone it would be quite easy to conclude that access to fast food is responsible for increased obesity. Other evidence may however dispute this conclusion though. A very recent study by Morland & Evenson found examined the relationship between the presence of different types of food establishments and a number of different diet-related health outcomes, including obesity, in the southern region of the
The industry leaders often attempt to utilize the standards of this and other associations, as well as their literature and logos to associate their own food offerings with health consciousness, a claim that is occasionally challenged by the anti-fast food movement. Sweet 8) Industry leaders such as McDonalds as well as many others even offer pamphlets that are meant to guide the consumer to healthier choices, these offerings are also
These firms are now multinationals with strong presence in almost every major country of the world. The consumption of this food can only be limited by individual action where each person decided to resort to healthier food and thus avoid this kind of non-nutritional meals. The frightening side of fast food consumption has created awareness in some sections of the society and people are making an effort to resort
Fast Food Business Advisory for Fast Food Business and Takeaway Here, we will give a brief intro on fast food business, explain what it is and its pros and cons. We will also look at some facts surrounding fast foods just to give an amateur reader the idea of the whole business. "The Fast Food is the type of food which is fast (in avail), more convenient and in many cases inexpensive."
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