a) the bargaining power of buyers
At an individual level, the buyers do not have a bargaining power in the meaning that they cannot negotiate the price of a beer, nor can their consumption decision influence the company. Nevertheless, when they put up a united front and are considered a group, the bargaining power of the buyers increases significantly.
Throughout the past decades, the bargaining power of the buyers -- as a group -- has gradually increased and their needs and wants have significantly impacted the industry. The information in the previous section is evidence in this sense. For instance, the changing consumption habits have influenced the industry. Regarding the future, it is expected that the collective bargaining power of the buyers continue to increase.
b) the bargaining power of suppliers
Unlike the buyers, the power of the supplier is restricted. The industry is filled with numerous suppliers which strive to retail their commodities. This in essence means that the competition among providers in the beer industry is intense. Subsequently, in a context in which the suppliers compete against each other for market shares and contracts with beer manufacturers, their collective bargaining power is barely existent. The individual bargaining power of suppliers is generally established through a contract signed between vendor and customer, but the power of the supplier is often restricted.
c) the threat of substitute products
The threat of substitute products is the greatest challenge within the industry, with wine being the second choice after beer. As the previous section has shown, women prefer wine to a larger proportion than they prefer beer. Additionally, the past recent years have witnessed an increase in other types of beverages, such as cocktails and non-alcoholic beverages (made popular due to health concerns). In other words then, the threat of substitute products is a highly complex and strong issue within the beer and pub industry and it is expected to intensify its strength within the upcoming period.
d) the threat of new entrants
The threat of new entrants into the beer industry is relatively restricted and this is due to the large costs of entering the industry. For instance, it is estimated that a 4 million barrel brewery costs $250 million, which represents a tremendous investment, and as such an important barrier to entering the industry. Then, the industry is highly competitive and the new entrants will generally be able to compete on small, niche markets, rather than actually pose real competition. It has not been since World War II that a new entrant to the industry has managed to become a top three player within the sector (Lin).
e) the competitive rivalry
In a context in which the same industry players strive to increase their market shares and increase their sales and revenues, but in a market which continually contracts, the competitive rivalry is intense. The beer and pub industry is as such characterized by high levels of competitive rivalry, in which the economic agents are fierce in their attraction of customers. As the industry is continually subjected to change generated by the macro environment, the expectation is for the competitive rivalry to further intensify.
4. Adnams
In a modern day setting in which the beer industry is faced with decreases, Adnams Southwold is defying the patterns and is registering incremental success. The company's goal remains that of any other economic agent, namely the registration of financial revenues. The means in which the firm is attaining this objective is nevertheless different and constitutes the number one reason for their success. In other words, Adnams Southwold owns its success to the stability of its strategic approach in the means that the organization strives to attain its objectives through the multifaceted satisfaction of the needs and wants of the various stakeholder categories, such as customers, employees, business partners, governmental and non-governmental agencies and so on.
And aside from their core operations, the company expands its efforts to ensure that it is both responsible as well as supportive of the development of the communities in which it operates.
"At Adnams, we want to make sure that our impact on society is a positive one. Our company values are rooted in making great products without costing the earth. From working with local farmers and producers who supply our brewery and hotels, through to partnering with a local business to install an anaerobic digestion plant to turn brewery and food waste into biogas, we believe that doing the right thing makes great business sense" (Website of Adnams Southwold, 2011).
The strategic decision to attain steady growth and development in a sustainable manner has created delays in the registration of success. Nevertheless, it has also ensured long-term...
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