Seawater and Desalination
The seas are made up of water, but that water is not drinkable, requiring treatment in desalination plants prior to distribution in drinking water systems. To understand how and why it is not drinkable, and the complexities of desalination, it is necessary to look at the chemical and physical properties of seawater. Following this, two different desalination methods are discussed.
Chemical and Physical Properties of Sea Water
Seawater is made up of water and various salts. Water, which makes up approximately 96.5% of all seawater (Anthoni, 2006), is believed to originate mainly from water which condensed in the earth's early atmosphere, falling to the ground when the crust of the earth solidified (Pidwirny, 2006). Additional water has been added through volcanic activity, while some scientists speculate comets entering the atmosphere may also have been a water source (Pidwirny, 2006).
The dissolved salts in the water have a continental source, released into the water as rocks were weathered and carried to the sea by rivers (Pidwirny, 2006). There are up to 82 different elements which may be present in seawater (Turekian, 1968), however, only 6 elements make up 99%, with chlorine making up 55% of all sea salts and sodium making up 30.6%. The main constituents of water are detailed below.
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