Corporate Mergers and the Public Good
The United States of America, during the last years of the Nineteenth Century, witnessed a rash of corporate mergers. The Industrial Revolution had taken firm hold, and the nation was changing rapidly. Millions of Americans who had once been independent farmers or tradesmen now found themselves in the position of what some termed "wage slaves." At the mercy of their corporate employers, they worked long hours at low pay, and often under appalling conditions. The reasons for the merger mania of this period are many and complex, as are its effects upon the population as a whole. In breaking down the traditional vocational environment, the gigantic new conglomerates also transformed the entire social landscape. Work was no longer a family business shared by all generations. Communities no longer clung together for mutual protection and aid. Suddenly, the citizen of this new world was out on his own. He did what he was told and hoped for the best, though what was deemed the best often fell far short of what was desirable. The corporate juggernaut spawned its own adversaries, corporate greed feeding the new union movement as exploited workers fought for basic rights. More than any other time, the late Nineteenth Century was a time in which the modern world and all its social safety nets was formed. The seemingly unstoppable growth of the trusts and the conglomerates caused many to rethink the basic responsibilities of employers and government.
To begin with, the new conglomerates acted in much the same way as traditional employers. Like the old masters and farmers, they did not attempt to provide any special welfare services for their workers. Employers expanded their enterprises as they were able to do so. In this sense, the corporate merger represented a natural process of growth. Successful companies bought up other companies in order to expand into new markets and eliminate competition. As with the old, traditional-style family business, the new corporations could be a source of pride and social prestige. Yet Americans demonstrated an extraordinary willingness to sell out when the price was right. Unlike their counterparts in certain other countries, Germany for example, the original owners of a business saw nothing wrong with selling out and depriving their heirs of the opportunity to control what had been a family-run enterprise.
Though Germany's hospitable legal environment for collusive arrangements can be cited to account for the absence of a U.S.-style merger wave, it is imprudent to leave matters at this. Instead, other variables merit consideration. For instance, attitudes toward control perhaps had an impact. Allegedly, as compared with their counterparts in the U.S., industrialists in Germany were more reluctant to relinquish their independence and lose the identity of the firms they had founded. This was because they tended to have deeply -rooted historical ties to the firms providing their income and believed that having a family business provided the basis for their social status.
Given that the owners of the new corporations were increasingly inclined to view their enterprises, not as family business, but almost solely as money-making entities, it is no surprise that workers were increasingly perceived as parts of the manufacturing process rather than as human beings. Many industries relied increasingly on elaborate chemical processes and the employment of huge amounts of energy, usually steam:
The application of heat and involved chemical rather than mechanical methods, improved technology, a more intensified use of energy, and improved organization greatly expanded the speed of throughput and reduced the number of workers needed to produce a unit of output. Enlarged stills, superheated steam, and cracking techniques all brought high volume, large-batch, or continuous process production of products made from petroleum, sugar, animal and vegetable fats, and some chemicals, and in the distilling of alcohol and spirits and in the brewing of malt liquors. In the furnace industries better furnaces, converters, and rolling and finishing equipment, all of which required a more intensive use of energy, did much the same thing.
The typical industrial worker became subordinated to the means of production. Inherently unhealthy processes and conditions led to increased hardship. The factory worker in this period was exposed to hazard after hazard, and risked life and limb almost every day he went to work. The larger the corporation, the more likely it was, as well, that the factory owner would have little knowledge of the actual conditions under which his employees labored. To these owners, they would quickly become little more than figures on a balance sheet. Indeed this situation was exacerbated by the various economic criteria that created the "merger mania."
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