A survey of some of the nation's most popular fast-food restaurants revealed numerous high calorie, high fat, and trans fat in children's menu food selections. Helm found the fast-food restaurant Bojangles had an offering that was 841 kcal and had more than 16 grams of fat, with information on trans fat not available. Kentucky Fried Chicken had the offering with the highest level of trans fat. Their children's offering had 510 kcal and 6.5 grams of fat, and a disturbing 7 grams of trans fat. Subway, whose marketing program revolves around Jared, the man who lost weight eating only their sandwiches, had the children's offering with the second highest trans fat found - at 450 kcal and 5.5 grams of fat, it had 3.5 grams of trans fat. Arby's prime offender was 630 kcal and 7 grams of fat, although this offering had no trans fat.
Other high calorie, high fat, and trans fat offenders included: Burger King, Chick-Fil-a, Hardee's, Wendy's, Pizza Hut, and McDonald's.
These common fast-food chains, with their poor...
Childhood Obesity Growing Where some oppose the idea of childhood obesity being a disease, there is still a growing epidemic where children's weight exceed the normal weight per height and age and increasing health concerns that must be addressed with a commitment to appropriate action plans to reduce and eliminate childhood obesity. From 1971-74 to 2009-10 childhood obesity increased from 4% to 18% in ages 6-11 and from 6.1% to 18.4% for
Childhood Obesity in Kentucky Childhood overweight and obesity has grown at an alarming rate over the last decade. Obesity is linked to media advertising, environmental, social and psychological, food labeling, and parental factors. Causes of childhood obesity have been linked to sedentary lifestyles with limited or no physical activity and unhealthy eating of excessive fatty and sugary foods. Body mass index (BMI) is a measure used to determine overweight and obesity using
Childhood Obesity/Exercise The study by Akhtar-Danesh, Dehgham, Morrison, and Fonseka (2011) was designed to address the problem of parents' perceptions of the causes of childhood obesity, barriers to prevention, and the impact of obesity on child health. As noted by the authors, childhood obesity is a growing public health concern; rates of childhood obesity more than doubled between 1980 and 2003. Statistics show that obese children are at increased risk of
Childhood obesity is one of the most discussed health problems in the United States, and is a growing health issue in many places worldwide. The reason that childhood obesity is a worry for healthcare officials will be discussed in this paper, along with statistics that show the current trends. Also, potential solutions to this crisis will also be presented. How is Obesity defined? The Journal of the American Medical Association (JAMA) defines
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