" (Canadian Minister of Health, 1997) it is related that imported formula is not affordable or not readily available therefore, breastfeeding is "simply the norm." (Canadian Minister of Health, 1997) This work relates that when no supplement formula is available that breast milk "is commonly supplemented with prechewed rice paste or rice and sugar porridge." (Canadian Minister of Health, 1997) at six months of age the child's diet begins to include "a thin gruel of boiled rice flour (bot) followed by porridges." (Canadian Minister of Health, 1997) it is related that infants in urban areas of Vietnam nd Cambodia "are more likely to be formula-fed." (Canadian Minister of Health, 1997)
The work of Serdula, Cairns, Williamson and Brown (1991) states that 93% of children from Southeast Asia were breastfed "in their country of origin" while of those born in the U.S. only 10% were breastfed with a similar trend reported among Hmong refugees. Among Hmong women living in Thailand refugee camps it is reported that 88% had plans to breastfeed their infants until the next child was born however, "following immigration breastfeeding initiation rates appeared to fall off sharply." (Serdula, Cairns, Williamson and Brown, 1991) it is related that this patterns "appears to reflect the Canadian experiences as well." (Serdula, Cairns, Williamson and Brown, 1991) it is related that the reason primarily stated for switching the infant from breast milk to formula is generally "the perception of insufficient milk supply." (Serdula, Cairns, Williamson and Brown, 1991) it is embarrassing for Vietnamese women to breastfeed in public and furthermore, it is stated by Leininger (1987) to be "potentially dangerous, particularly in the workplace" and additionally breastfeeding is generally stopped when the mother returns to school or work. Many times, the mother will employ a wet-nurse to continue breastfeeding the infant if they are able to afford it. The view of Indochinese women is quite different from that of women in the United States in that Indochinese women "feel that breastfeeding may make them too skinny and drain their energy" while women in the United States are glad that weight loss accompanies breastfeeding." (Serdula, Cairns, Williamson and Brown, 1991)
Sri Lankan Tamil Culture
It is reported that in Sri Lanka, the norm is breastfeeding of infants however, most recently formula and cow's milk has been used by women who must return to work quickly and those who are not able to breastfeed. For women who do not work outside the home breastfeeding takes place for longer period than for those employed. Tamil women in Canada do still breastfeed and switch to formula at the time the infant is four months old or sooner if they must return to work. The Tamil culture requires the mother and the new baby to remain confined to home for the first thirty days following childbirth. The mother limits water intake and is allowed to consume no fruits, vegetables or juices however after the first five days, the mother is allowed fresh fish and chicken followed by certain vegetables. The chosen foods are believed by the Tamil culture to increase and improve breast milk as well as the strength of the mother.
Chinese and Taiwan Culture Examined
Infants in rural areas of mainland China and Taiwan are "typically breastfed since formula is not readily available and very expensive." (Canadian Minister of Health, 1997) in more urban areas such as Hong Kong the predominant method of feeding infants is formula feeding. China stated indications that most of caregivers believe that breastfeeding infants is best practice and in fact 73% of caregivers agree. It is related that thirty-two percent of infants are breastfed still by four months postpartum and approximately two-thirds of infants were not breastfed until 24 hours following their birth. It is stated that women from Hong Kong generally have more education of a formal nature and are usually from a higher socioeconomic level and generally more in the know about the benefits associated with breastfeeding "...and are more likely to initiate and continue breastfeeding in Canada." Women from China and Taiwan are found to be "more likely to discontinue within the first two to four weeks" and these findings are "supported by data from two recent studies examining breastfeeding rates among Chinese and Vietnamese families in the City of Toronto. (Canadian Minister of Health, 1997) This work states "In 1993, breastfeeding initiation rates for Hong Kong immigrants were 86% compared to 47% for mothers from mainland China. These rates...
For the newborn, birth weight, gestational age, and 1-minute and 5-minute Apgar scores were recorded. Post-discharge phone calls were made on day four and at week six. Each participant was asked if she was still breastfeeding at the time of the phone call. For data analysis, exclusive and partial were combined as "breastfeeding," whereas token and none were combined as "not breastfeeding." Telephone interviews could be conducted for 182 (73%)
Breastfeeding and IQ Infants who are breastfeed tend to have higher IQ as they mature. This paper examines that phenomenon, which presents a complex set of cause-and-effect questions, including how long infants must be breastfed to receive any benefits associated with nursefeeding, whether there are important intercultural variations among children whose IQs are higher (for example, if there is a greater correlation in societies where most women breastfeed or, alternatively, where
Breastfeeding may therefore gain social acceptance. Still, despite the overwhelming health benefits for both mothers and babies, scientific debate still exists over the optimal duration for breastfeeding. In developing countries, the issue is perhaps more complex: where breast milk is the best and most consistent form of nutrition available for babies, many women may be tempted to continue breastfeeding for years. However, as children grow they clearly need more nutrients
Breastfeeding in public Article of analysis Why are we still so squeamish about breastfeeding? By Kelly Wallace. The article above was written by Kelly Wallace who was a CNN correspondent at the time he wrote the article. Being a correspondent of the new network, the writer strived to remain professional throughout the article, giving the two sides to the story through the voices of other opinion holders. The topic under discussion here is
The literature examination of the study's foundation is thorough and detailed building a step-by-step foundation to the need and purpose of this current study and its importance to society. The flaws that were evident included the fact that many of the milestones reported were anecdotal by the parents. In addition the parents were not held to a standard of home care and stimulation tactics of the babies so it is possible
These are not necessary costs considering they can be avoided by mothers when they opt to avoid breastfeeding. Also it might be embarrassing for some mothers who are not used to breastfeeding in public, and at times milk may leak as a reaction instinct immediately the baby starts crying. This is triggered by the natural maternal instincts that a breast feeding mother has. Such occurrences in most cases make the
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