Analysis and Application
An Existing At-Risk Population
Obesity has been a major health issue in the United States that leads to numerous diseases. The obesity rates have been on the upward trajectory over the past few years. According to Hales, Fryar, Carroll, Freedman, and Ogden (2018), the rates of obesity have increased from 33.7 percent to 39.6 percent in the past decade. Obesity is defined as having a body mass index (BMI) that is 30 or greater (Hales et al., 2018). Severe obesity is defined as having a BMI that is 40 or greater. This is attributed to the lifestyle changes of people and the over-reliance on fast foods. especially in America, junk food is far cheaper than healthy alternatives. This makes it attractive for low-income families, which contributes to the increased obesity rates for middle to low-income groups. With the increased work schedules, people are finding it hard to maintain healthy lifestyles and they have little time for exercise. This results in them living sedentary lives and eating unhealthy meals. Increased urbanization has been mentioned to be a factor too. The nature of work has dramatically changed. Currently, there is little requirement for physical activity in the work environment. Technological advances have made production much easier and less human effort is needed. This means that people are not required to perform as much physical activity as was in the past. Extended working hours and long schedules have ensured that people no longer have spare time for any physical activities.
Obesity is the leading cause of certain chronic diseases like diabetes, stroke, heart disease, and certain types of cancer. While these are all preventable, they can be fatal and they have resulted in premature death. The groups that are at high risk of obesity have been identified by Finkelstein, Trogdon, Cohen, and Dietz (2009) as Hispanics with a rate of 47%, followed by non-Hispanic blacks 46%. Non-Hispanic whites and non-Hispanic Asians had 37.9% and 12.7% respectively. Annually, there are between 100,00 - 400,000 deaths that are attributed to obesity in the United States. Obesity has also increased the use of healthcare and health expenditures costing the society approximately $118 billion in direct and indirect costs. This is even higher in terms of health care costs that are associated with smoking. The rates of obese...
References
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Finkelstein, E. A., Trogdon, J. G., Cohen, J. W., & Dietz, W. (2009). Annual medical spending attributable to obesity: payer-and service-specific estimates. Health Affairs, 28(5), w822-w831.
García-Jiménez, C., Gutiérrez-Salmerón, M., Chocarro-Calvo, A., García-Martinez, J. M., Castaño, A., & De la Vieja, A. (2016). From obesity to diabetes and cancer: epidemiological links and role of therapies. British journal of cancer, 114(7), 716.
Hales, C. M., Fryar, C. D., Carroll, M. D., Freedman, D. S., & Ogden, C. L. (2018). Trends in obesity and severe obesity prevalence in US youth and adults by sex and age, 2007-2008 to 2015-2016. JAMA, 319(16), 1723-1725.
Roberto, C. A., Swinburn, B., Hawkes, C., Huang, T. T., Costa, S. A., Ashe, M., . . . Brownell, K. D. (2015). Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking. The Lancet, 385(9985), 2400-2409.
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